Sale!

Original price was: $50.00.Current price is: $45.00.

32 in stock

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REMINDER
– No modifications unless you have a severe food allergy AND there is no other menu option.
– Substitutions and/or additions are NOT permitted.
– You are NOT permitted to change or alter your menu choice the day of the meeting

SKU: A-MTG-2410-OCT-CB Category:

October Meeting – Carlsbad

DETAILS
GOGs Meeting - OCTOBER
CARLSBAD
Friday, October 25, 2024
11:30 AM - 2:00 PM
Miguel's Cocina
5980 Avenida Encinas, Carlsbad, CA 92008 | MAP

LIMITED SEATING - MAX 40

COST
$45pp BEFORE 10/23
$50pp ON 10/23 (Online registration closes at 10 am 2 days before the meeting)
We cannot accommodate walk-ins.

THEME/FOCUS
Tricks & Treats
Earn tickets in the drawing...
Dress in costume! It's our Halloween Meeting!!!

OPTIONAL! Always Optional!

 

SPONSOR

Nika Forsythe
Unika Hair Studio

 

 

 

 

 

PRESENTATION = Interview-Style with Mystery Guests on The Daily Experience Talk Show!
Your host, Shonna Daily, has a few tricks up her sleeve (and some treats too!) for this interview-style presentation where the guests on the "show" will be drawn from a hat! It's a spook-tacular mystery!  We'll touch on topics from business expertise and experiences to getting to know the guests on a personal level with thought-provoking and fun questions topped off with a quick, rapid-fire game! You'll get takeaways from each interview and have a blast in the process! It's like watching a podcast in-person! NOTE: Like Halloween, this style presentation only comes around once a year!  

MENU OPTIONS

Mexican Chopped Salad
Chopped fresh greens, red peppers, cucumbers, carrots, red onion, avocado, black beans & queso fresco topped with your choice of marinated chicken or skirt steak and served with creamy chipotle dressing on the side. (Choose “No Meat” for a vegetarian option)

Grilled Swordfish Tacos
Two warm corn-tortillas with grilled Sonoran-spiced swordfish fillets, red cabbage, shredded cheese and salsa fresca. Ranch dressing served on the side. Served with rice and beans.

Veggie Enchiladas
Two corn tortillas filled with roasted mushrooms, zucchini, bell pepper, onion and cheese topped with salsa verde and avocado slices. Served with rice and beans.

****MENU NOTES - PLEASE READ*****

  • No modifications unless you have a severe food allergy AND there is no other menu option.
  • Substitutions and/or additions are NOT permitted.
  • You are NOT permitted to change or alter your menu choice the day of the meeting!