Sale!

Original price was: $50.00.Current price is: $45.00.

39 in stock

If you need to add any menu notes, please do so here.
LIMIT 100 Characters.

REMINDER
– No modifications unless you have a severe food allergy AND there is no other menu option.
– Substitutions and/or additions are NOT permitted.
– You are NOT permitted to change or alter your menu choice the day of the meeting

November Meeting – Carmel

DETAILS
GOGs Meeting - NOVEMBER
CARMEL
Thursday, November 21, 2024
11:30 AM - 2:00 PM
Vittorio's Italian Restaurant
7875 Highlands Village Pl b105, San Diego, CA 92129 | MAP

LIMITED SEATING - MAX 40

COST
$45pp BEFORE 11/19
$50pp ON 11/19 (Online registration closes at 10 am 2 days before the meeting)
We cannot accommodate walk-ins.

THEME/FOCUS
Thanks & Giving
Earn tickets in the drawing...
Wear denim (blue) bottoms & a white top - like those coordinated "family photos" you've seen.
AND / OR
Declutter and bring ONE (only ONE) grocery bag of clean and gently used clothing to donate. All items will go to Father Joes Villages.

OPTIONAL! Always Optional!

 

SPONSOR

Grecia Gibson, Patterson Ranch Craftworks
Visit Grecia's Instagram Page

 

 

 

 

 

PRESENTATION
Decluttering, Donating, and De-Stressing for D'Holidays!
While we look forward to the joy our holiday gatherings will bring, they can also bring a bit of stress...
Where’d we put the decorations? Is the house ready for guests? AM I READY? What will I wear? What do I need to buy, and where am I going to store it until then? Aaack!
In this lively presentation, Professional Organizer, Personal Stylist, sought-after Speaker and Author Kathi Burns will give us quick and implementable tips on decluttering our spaces, deciding what and when to donate, and how to handle the holidays in an organized and stress-free style.

MENU OPTIONS

Insalate Spinaci with Chicken
A grilled breast of chicken atop spinach leaves with strawberries, caramelized walnuts, and goat cheese with raspberry vinaigrette served on the side.
(Choose “No Chicken” for a vegetarian option)

Gnocchi Pesto
Homemade potato dumplings in a creamy pesto sauce.

Flat Iron Steak
Grilled flat iron steak topped with mushroom sauce and served with mashed potatoes, broccoli and carrots.

****MENU NOTES - PLEASE READ*****

  • No modifications unless you have a severe food allergy AND there is no other menu option.
  • Substitutions and/or additions are NOT permitted.
  • You are NOT permitted to change or alter your menu choice the day of the meeting!